What stands out

The menu covers the classics with plenty of mix and match options. Tacos, burritos, quesadillas, tortas, and enchiladas anchor the lineup, joined by tamales, caldo de res, alambre, and combo style nachos. Portions come in balanced and travel well for takeout. Prices sit in the friendly zone tacos often listed around the mid $3 range and burritos under the $10 mark so building a sampler plate won’t break the budget. If you’re feeding a group, stack tacos by protein and add a shared nacho tray.

Popular dishes people talk about

Tacos al Pastor shaved pork with a touch of caramelized edge; splash of salsa and a squeeze of lime and you’re set.
Birria Tacos rich and melty with that dip worthy consomé vibe; perfect for colder days.
Traditional Burrito a no nonsense staple that lands hearty and holds together from first bite to last.
Torta (Asada or Pastor) soft telera roll, generous filling, easy to split with a side.
Tamales simple, comforting, and a smart add on when you want “one more bite.”

If you like a sizzling plate, alambre brings griddled meat with peppers, onions, and cheese great with warm tortillas on the side.

The vibe

Think casual, counter service, and lively. The dining room is larger than you might expect for a taqueria, so finding a table is straightforward even when the line picks up. Parking sits right next to a bright mural very East Side and the room fills steadily through lunch and into dinner. It’s the kind of place where folks swap tips at the salsa bar and leave with a plan for what to try next time.

How to order like a regular

First visit? Go with a three item flight to cover your bases:

Two tacos one al pastor and one birria. Add onions, cilantro, and lime.
Traditional Burrito easy to share, easy to like.
A torta or nachos for the table, depending on your mood.

Want a winter warmer? Add caldo de res. Prefer handheld and cheesy? A quesadilla with your favorite protein pairs nicely with a cup of red or green salsa.

Practical notes

Address: 825 E 7th St, St Paul, MN 55106
Phone: (651) 778 8062
Typical hours: most listings show around 10:00 AM 9:00 PM daily; timing can shift, so a quick call helps before a late visit.
Service style: order at the counter; dine in, takeout, and delivery through major apps
Good for: quick lunches, family dinners, and late afternoon cravings that call for tacos and a cold Jarritos

Brand snapshot

Category: Neighborhood taqueria on St Paul’s East Side
Known for: tacos al pastor, birria tacos, traditional burritos, tortas, tamales
Value hook: wallet friendly tacos and shareable nachos, with proteins you can mix across plates Room feel: bright, no frills, family friendly; counter moves fast and tables turn steadily
Local color: a mural overlooks the lot; the dining room fills up as the day rolls, and regulars keep the staff busy with repeat orders

Why locals keep it in rotation

Consistency matters here. Tacos come hot, tortillas get a quick toast, and the crew stays friendly even during a rush. You can keep it simple with two tacos and a soda, or lay out a fuller spread with burritos, tortas, and a shareable plate. It works for solo stops, quick family dinners, and casual meetups before heading downtown.

Taqueria Los Paisanos serves al pastor and birria tacos, traditional burritos, tortas, and tamales from its East 7th Street corner easy prices, quick counter service, and a roomy dining area that suits both quick bites and sit down meals.